Sevai with Coconut Milk (sweet)
Ingradients:
- SevaiMagik Sevai - 900 grams
- Ripe Coconuts - 2
- Cardamom Powder - ¼ tsp
- Sugar - 300 grams (use as required)
- Cashew and Raisin - for garnishing
Directions:
Shred Coconuts, add water and grind in a mixie, strain and collect the milk. Add Cardamom powder and sugar and keep on stove till it is about to boil. Once boiled, it may separate, so remove from heat before it boils.
Garnish with Cachew and Raisin, and serve with SevaiMagik Sevai.
Posts
